Socca – Innovative
A bold reimagination, this version explores new possibilities through creative techniques and ingredient choices. Whether modernizing textures, amplifying flavors, or introducing unexpected twists, this evolution invites you to push the boundaries of the dish.
Country: 
France Servings: Serves 4
France Servings: Serves 4Socca is a traditional dish that hails from the sunny regions of the French Riviera, particularly Nice. This delicious, golden-hued flatbread or pancake is made primarily from chickpea flour, creating a naturally gluten-free treat. Traditionally cooked in a wood-fired oven
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