Casamiento – Classic
This is the traditional, time-tested version of the dish. It stays true to its origins, using well-established techniques and ingredients that define its authentic flavor. A perfect starting point for exploring its evolution.
Country: 
El Salvador Servings: Serves 4
El Salvador Servings: Serves 4Casamiento is a beloved classic from El Salvador, reflecting the country’s rich culinary heritage. The word ‘Casamiento’ translates to ‘marriage’ in Spanish, which perfectly symbolizes the delightful union of rice and beans in this dish. This timeless recipe combines ingredients that are staple in Central American cuisine, creating a hearty and satisfying meal that embodies simplicity and comfort. Traditionally, it is made with leftover arroz (rice) and frijoles (beans), showcasing the skillful use of available resources to create a dish that’s more than the sum of its parts. Each bite is packed with flavor, with the subtle earthiness of the beans pairing perfectly with the fluffiness of the rice, accentuated by the aromatics from onion and garlic.
Ingredients
- cooked white rice – 2 cups / 400 g
- cooked black beans – 1 cup / 240 g
- olive oil – 2 tbsp / 30 ml
- yellow onion, finely chopped – 1 medium / 150 g
- garlic cloves, minced – 2 cloves
- ground cumin – 1 tsp / 2 g
- salt – to taste
- black pepper – to taste
- fresh cilantro, chopped – 1/4 cup / 15 g
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the chopped onion and sauté for about 5-7 minutes until translucent.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the cooked rice and beans to the skillet and mix well to combine.
- Sprinkle the ground cumin over the mixture and season with salt and pepper to taste.
- Cook, stirring occasionally, until the rice and beans are heated through, about 5-10 minutes.
- Remove from heat and stir in chopped cilantro before serving.
Substitutions
- olive oil -> vegetable oil
- black beans -> pinto beans
- cilantro -> parsley
Enhancements in the Next Evolution
- Add diced bell peppers for color and sweetness.
- Incorporate cooked bacon or sausage for additional depth of flavor.
- Top with queso fresco or avocado slices before serving.
Curious to see how this dish evolves? Discover refined flavors and enhanced techniques in the next version.
