Sekuwa – Innovative
A bold reimagination, this version explores new possibilities through creative techniques and ingredient choices. Whether modernizing textures, amplifying flavors, or introducing unexpected twists, this evolution invites you to push the boundaries of the dish.
Sekuwa is a traditional Nepali meat dish that embodies the flavors of the Himalayas. This grilled meat delicacy is traditionally made using chicken, lamb, or pork that’s been marinated with a harmonious blend of Nepali spices including cumin, coriander, and
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Nepal