Manakish – Innovative
A bold reimagination, this version explores new possibilities through creative techniques and ingredient choices. Whether modernizing textures, amplifying flavors, or introducing unexpected twists, this evolution invites you to push the boundaries of the dish.
Manakish is a traditional Lebanese flatbread, originating from the aromatic streets of Lebanon. Often regarded as the Middle Eastern pizza, it is frequently topped with za’atar—a blend of earthy spices, sumac, and toasted sesame seeds—or with savory cheese. Manakish is
… Recipe clipped. Spend a credit to see the rest!Please log in to view the full recipe.

Lebanon