Hitsumabushi – Refined
This version builds upon the original with thoughtful refinements. Small but impactful adjustments enhance flavor depth, texture, and balance, elevating the dish while staying true to its essence
Country: 
Japan Region / Locale: Nagoya Servings: Serves 4
Japan Region / Locale: Nagoya Servings: Serves 4Hitsumabushi is a delectable Japanese dish originating from the Nagoya region, celebrated for its unique way of enjoying grilled eel, or ‘unagi’. This dish brings together tender, charcoal-grilled unagi marinated in a savory sweet sauce, served over a bed of
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