Carcerato – Classic
This is the traditional, time-tested version of the dish. It stays true to its origins, using well-established techniques and ingredients that define its authentic flavor. A perfect starting point for exploring its evolution.
Country: 
Italy Region / Locale: Province of pistoia Servings: Serves 4-6
Italy Region / Locale: Province of pistoia Servings: Serves 4-6Carcerato is a traditional Italian soup simmered with vibrant herbs and spices, enveloping the taste of rustic Italy. Originating from the humble kitchens of rural Italian communities, particularly in the Lombardy region, Carcerato was lovingly prepared using simple, hearty ingredients. This soup is a representation of survival and comfort, often served to feed large gatherings with minimal ingredients, reflecting the ingenious spirit of Italian cooking.
Ingredients
- olive oil – 2 tablespoons / 28 g
- onion – 1 large, chopped
- garlic cloves – 3, minced
- celery stalks – 2, chopped
- carrots – 2, diced
- canned tomatoes – 1 can (14 oz / 400 g)
- chicken broth – 4 cups / 960 ml
- cannellini beans – 1 can (15 oz / 425 g), drained and rinsed
- dried oregano – 1 teaspoon / 1 g
- dried basil – 1 teaspoon / 1 g
- salt – to taste
- black pepper – to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onion and cook until translucent.
- Stir in garlic, celery, and carrots, cooking for 5 more minutes.
- Add canned tomatoes and chicken broth, bring to a boil.
- Reduce heat to a simmer, add cannellini beans, oregano, and basil.
- Season with salt and black pepper.
- Simmer for 30 minutes, stirring occasionally.
Substitutions
- chicken broth -> vegetable broth
- cannellini beans -> kidney beans
Enhancements in the Next Evolution
- Add a Parmesan rind during cooking for a richer flavor.
- Incorporate a splash of red wine for depth.
- Top with fresh basil for garnish.
- Use homemade broth when possible for better depth of flavor.
Curious to see how this dish evolves? Discover refined flavors and enhanced techniques in the next version.
