Picadillo cubano – Classic
This is the traditional, time-tested version of the dish. It stays true to its origins, using well-established techniques and ingredients that define its authentic flavor. A perfect starting point for exploring its evolution.
Country: 
Cuba Servings: Serves 4
Cuba Servings: Serves 4Picadillo Cubano is a quintessential dish rooted in Cuban culture, bursting with vibrant flavors and a rich history. Originating from Spain but evolving over centuries in the Caribbean, this dish has gained popularity in Latin America. It’s a savory-sweet mixture of ground beef, tomatoes, bell peppers, olives, and raisins. Each bite offers a taste of Cuba’s complex cultural tapestry, reflecting the island’s dynamic blend of influences.
Ingredients
- Olive oil – 2 tbsp / 30 ml
- Ground beef – 1 lb / 450 g
- Onion – 1 large, chopped
- Green bell pepper – 1 large, chopped
- Garlic – 3 cloves, minced
- Canned tomatoes – 14 oz / 400 g
- Tomato paste – 2 tbsp / 30 g
- Green olives – 1/2 cup / 75 g, sliced
- Raisins – 1/4 cup / 40 g
- Cumin – 1 tsp / 2 g
- Oregano – 1 tsp / 2 g
- Salt – 1 tsp / 5 g
- Black pepper – 1/2 tsp / 2 g
- White wine – 1/4 cup / 60 ml
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add ground beef to the skillet and cook until browned, stirring occasionally.
- Stir in the chopped onion, green bell pepper, and minced garlic. Sauté until the vegetables are tender.
- Add the canned tomatoes and tomato paste, mixing well.
- Stir in the sliced olives, raisins, cumin, oregano, salt, and pepper.
- Pour in the white wine and let simmer for 15-20 minutes until the mixture thickens, stirring occasionally.
- Adjust seasoning to taste and serve hot.
Substitutions
- Ground beef -> Ground turkey or chicken
- White wine -> Chicken broth or apple cider
- Green olives -> Capers or black olives
Enhancements in the Next Evolution
- Add a pinch of cinnamon for warmth and depth.
- Include diced potatoes for additional texture and flavor.
- Finish with a squeeze of lime for a fresh, tangy kick.
Curious to see how this dish evolves? Discover refined flavors and enhanced techniques in the next version.
